Course details
Kyoto duck and seasonal vegetable hotpot course ■Includes a bottle of wine or sparkling wine.

6000 yen(Tax included)
- 5items
- 1-4persons
A course consisting of seasonal appetizers, a small hotpot of Kyoto duck and seasonal vegetables, and handmade soba noodles to finish.This course comes with a bottle of sparkling wine or wine! If you would prefer something other than a bottle of wine, you can choose two glasses from the limited drink menu.
Course menu
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· Appetizer
Seasonal appetizer (2-3 recommended varieties)
・Kyoto duck and seasonal vegetable hotpot (Kameoka City, Kyoto Prefecture)
・Soba noodles (stone-ground or Sarashina)
·sweet taste
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Order this course and receive a bottle of sparkling or still wine
*If you do not drink wine, sparkling wine or alcohol, you can choose two drinks from the limited menu.
Draft beer, sour drinks, highballs, sake, various shochu, wine, special wine, non-alcoholic drinks, etc.
*The image of the food is an example group photo.
Please note that the course contents may change without notice due to seasonal changes.
Thank you for your understanding.
- Reservation reception time
- 17:30~19:00
- Available days for reservation
- Monday to Saturday, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 the day before your visit
2025/03/02 update